A Grandfather's Lessons

Curly hot dogs, spinach with croutons, sushi salmon cakes, skillet bread and homemade butter, raspberry cake: These recipes will become irresistible new classics for kids. Along the way, Jacques imparts lessons in kitchen etiquette, from how to set a table to how to fold a napkin properly. And perhaps the most important lesson of all: that the best meals are the ones shared at home with family.

Series courtesy of
Tom Hopkins

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