Twice-Baked Potatoes with Sour Cream Sauce
Jacques shows Shorey how to make twice baked potatoes using both the microwave and the oven to speed up the process.
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Napa Celebrates Jacques Pépin’s 90th Birthday
Chefs, vintners and friends from the Bay Area are thrilled to welcome Jacques Pépin to the Napa and Sonoma Valleys as we join him in commemorating his 90th birthday with an 11-day series of special celebrations.