Shucking Oysters and Clams

In this video, Chef Pépin demonstrates how to shuck oysters and clams.

Video courtesy of
Houghton Mifflin Harcourt

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Jacques Pepin and Danny Meyer

90/90 Kick-off at Gramercy Tavern

Join Jacques Pépin, Claudine Pépin and Rollie Wesen on October 6 for a legendary kick-off 90/90 dinner at Gramercy Tavern, hosted by Executive Chef Mike Anthony and Danny Meyer, Founder and Executive Chairman of Union Square Hospitality Group.

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