Keep the Jacques-tober Spirit All Year Long
October 27, 2026
All month long, we’ve been celebrating Jacques-tober on YouTube with extra Happy Cooking! We shared a replay of a virtual Halloween candy tasting hosted by pastry chefs Paola Velez and Jacques Torres. We also debuted our first YouTube Course designed to teach viewers various techniques and recipes for making omelets in our Egg-stravanga! When you complete the full course of 8 videos, you get a little badge on your YouTube account, and a whole lot of egg-stra skills.


