It’s no coincidence that we’ve picked this week, the week of Giving Tuesday, to give the world a first look at this new batch of member-exclusive videos from some of the country’s top culinary talent. The 52 recipes in this latest volume of our video recipe book are our way of giving back to all of the members that make the Jacques Pépin Foundation’s support of free culinary training programs possible. Won’t you please join us?
New releases from JPF community members focus on culinary education for underserved populations and maximizing ingredients already on hand.
Learn to Cook Like Jacques
Jacques shares quick and easy recipes in his Cooking at Home series. For a more in-depth exploration of Jacques' technique, check out “Jacques Pépin: A Legacy of Technique” online culinary course.