Salad Bar Antipasto

Chef Pépin shares his easy take on using the supermarket as your prep cook.

Topic: Appetizers, Fruits and Vegetables, Salads
Collaborations: Feast It Forward
Video courtesy of: Feast it Forward and Feast.Network

More Appetizers

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Jacques Pépin prepares clams and oysters

6:45

Clams and Oysters

Apple Beer Fritter

4:31

Apple-Beer Fritters

Tortilla Pizza

3:10

Tortilla Pizza

Vegetable Flowers

3:18

Vegetable Flowers on Pâté

More Fruits and Vegetables

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Peeling Tomatoes and Making Tomato Roses and Balls

3:26

Peeling Tomatoes and Making Tomato Roses

Jacques Pépin at Forge City Works – Knife Skills: Julienne

1:05

Julienne

Pitting Olives

:56

Pitting Olives

Peeling Broccoli

:49

Peeling Broccoli

More Salads

Jacques Pépin makes dandelion salad

6:15

Dandelion Salad

Jacques Pepin and Julia Child (Episode 22)

24:07

Duck

Corner Café Food

28:37

Corner Café Food

Rotisserie Chicken on Salad

5:27

Rotisserie Chicken on Salad