Rotisserie Chicken on Salad
In this video, Chef Pépin demonstrates a creative and resourceful way to utilize a store-bought, rotisserie chicken.
More Budget Cooking
More Chicken
More Salads
Cozy Cook Along with Gail Simmons
Cook along with celebrated food expert, TV host, and author Gail Simmons in a virtual cooking class on November 12 supporting the Jacques Pépin Foundation and our 90/90 Dinner Series.