Shellfish
Jacques and Julia demonstrate shellfish preparations – oysters and clams on the half shell, shrimp cocktail, moules marinière, billi be soup and moules ravigote.
More Fish and Shellfish
![Jacques Pepin with cocktail and caviar at the 6th annual JPF gala](https://jp.foundation/wp-content/uploads/2024/02/jacques-pepin-jpf-gala-cocktail-caviar.jpg)
Explore our Online Auction!
Bidding will open on Monday, September 10th and will close on Sunday, September 15th at 8 PM EST.