Ed’s Pasta Primavera

In this video, Chef Pépin prepares his simple and inexpensive take on the classic pasta primavera.

Video Library

This video library offers samples of Jacques' prolific body of television work, as well as a developing, searchable catalog of techniques.

Selections from Jacques Cooking at Home

Country Omelet

Country Omelet

Budget Cooking, Eggs

5:53

Tortilla Pizza

Tortilla Pizza

Appetizers, Budget Cooking

3:10

Medley of Brussels sprouts, sausage and white beans

Medley of Brussels Sprouts, Sausage and Beans

Budget Cooking

3:45

Selections from Julia and Jacques Cooking at Home

Jacques Pepin and Julia Child (Episode 17)

Sausages and Pâté

Variety Meats

24:07

Jacques Pepin and Julia Child (Episode 19)

Salmon

Fish and Shellfish, Knife Skills

24:07

Jacques Pepin and Julia Child (Episode 13)

Shellfish

Fish and Shellfish

24:06

Jacques Pépin Foundation Premier

JP Cooks with Friends, 1975

34:16

Jacques Cooks with Friends, 1975

“Jacques Cooks with Friends” is a 35 minute documentary of Jacques, with his wife Gloria, entertaining friends at their home. Produced in 1975, this recently re-discovered film is the first known video of Jacques, offering culinary and hospitality instruction.

Selections from Complete Pépin

Removing Fat from Chicken Stock

Removing Fat from Chicken Stock

Chicken, Stocks and Soups 

2:26

Removing Skin from Salmon

Removing Skin from a Salmon

Fish and Shellfish

2:17

Choosing and Sharpening Knives

Choosing and Sharpening Knives

Knife Skills

5:21

Selections from Essential Pépin

Write with Chocolate

Desserts

:45

Chocolate Balloons

Chocolate Balloons

Desserts

1:54

Chocolate Covered Leaves

Chocolate Covered Leaves

Desserts

1:22

Selections from Today's Gourmet

Corner Café Food

Corner Café Food

Desserts

28:37

A Romantic Dinner

A Romantic Dinner

Desserts

26:54

Homage to Van Gogh

Homage to Van Gogh

Desserts

26:55

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