Summer Elegance
A perfect Sunday afternoon meal starts with golden-crusted Scallops in Scallion Nests. Next,a traditional Roasted Leg of Lamb wears a coat of seasoned breadcrumbs and is served alongside Potatoes Boulangére full of creamy potatoes and onions. For a perfect ending, Jacques makes Apricot and Fig Soufflé.
Sunday Soirée at DANIEL
Join Jacques Pépin, Claudine Pépin, and Rollie Wesen on April 6 for a “Sunday Soirée” 90/90 dinner at Daniel Boulud’s renowned, DANIEL. Limited tickets are still available.