Removing Fat from Chicken Stock
In this video, Chef Pépin demonstrates how to remove fat from chicken stock.
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More Stocks and Soups
Napa Celebrates Jacques Pépin’s 90th Birthday
Chefs, vintners and friends from the Bay Area are thrilled to welcome Jacques Pépin to the Napa and Sonoma Valleys as we join him in commemorating his 90th birthday with an 11-day series of special celebrations.