Chocolate with Crispy Flakes

In this video, Chef Pépin creates an easy dessert based on an idea from his friend, renowned chocolatier, Jacques Torres.

Technique
Desserts
Series
Jacques at Home 2020
Video courtesy of
Tom Hopkins

Video Library

This video library offers samples of Jacques' prolific body of television work, as well as a developing, searchable catalog of techniques.

Selections from Jacques at Home 2020

Jacques Pépin makes "fridge soup"

Fridge Soup

Budget Cooking, Stocks and Soups

8:03

Jacques Pépin makes chicken in cream sauce

Chicken in Cream Sauce

Budget Cooking, Chicken

4:56

Jacques Pépin makes chocolate with nuts and berries

Chocolate with Nuts and Berries

2:52

Selections from Julia and Jacques Cooking at Home

Jacques and Julia make eggs

World of Eggs

24:07

Jacques and Julia make pork

Pork

24:07

Jacques and Julia make a turkey feast

Turkey Feast

Fruits and Vegetables, Poultry and Game, Sauces and Condiments

24:09

Jacques Pépin Foundation Premier

JP Cooks with Friends, 1975

34:16

Jacques Cooks with Friends, 1975

“Jacques Cooks with Friends” is a 35 minute documentary of Jacques, with his wife Gloria, entertaining friends at their home. Produced in 1975, this recently re-discovered film is the first known video of Jacques, offering culinary and hospitality instruction.

Selections from Complete Pépin

Knife position

Knife Position

1:53

Breaking and Separating Eggs

Breaking and Separating Eggs

1:55

Choosing and Sharpening Knives

Choosing and Sharpening Knives

5:21

Selections from Essential Pépin

Cleaning Spinach

Cleaning Spinach

Fruits and Vegetables

:29

Chocolate Balloons

Chocolate Balloons

1:54

Boning, Cutting and Serving Salmon

Boning, Cutting and Serving Salmon

Fish and Shellfish

8:25

Selections from Today's Gourmet

French-American Fare

French-American Fare

Fish and Shellfish

26:43

A Romantic Dinner

A Romantic Dinner

Fish and Shellfish

26:54

Summer Elegance

Summer Elegance

Fish and Shellfish

28:25

2020 Relief Campaign

In 2020, the Jacques Pépin Foundation planned to provide $200,000 in grants. We have now begun to honor pledges with grants to Hot Bread Kitchen and the Food Bank for New York City. To continue this effort, we need your help. For our 2020 Relief Campaign, we are offering a limited number of prints of Jacques' artwork. The need of our country's under-served citizens, and now restaurant workers is greater than ever. Please help us support our partners, fighting on the front lines of hunger relief. Thank you, stay well and be kind.