Potatoes
Jacques and Julia prepare several potato recipes – a perfect baked potato, pommes Byron, garlic mashed potatoes, pommes boulangère, gratin dauphinoise and pommes and pommes soufflés.
More Fruits and Vegetables
Lifetime Learning with Jacques
Join the 90/90 celebration with lifetime access to Jacques’ online cooking class “A Legacy of Technique” for a special $90 rate from our friends at Rouxbe.