Homage to Van Gogh

Van Gogh lived in Arles, France, the birthplace of the daube, and Jacques’ Daube of Beef Arlesiénne, thickened with a mixture of bread, toasted hazelnuts, garlic, and parsley, is in the Arlesiénne manner. A colorful dish of Zucchini and Tomato Fans begins the meal, while Red Wine and Cassis Strawberries are served for dessert.

Video Library

This video library offers samples of Jacques' prolific body of television work, as well as a developing, searchable catalog of techniques.