Black Bean Soup
In this video, Chef Pépin prepares a simple and economical black bean soup that can be served fresh with a variety of toppings or frozen for another day.
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Sunday Soirée at DANIEL
Join Jacques Pépin, Claudine Pépin, and Rollie Wesen on April 6 for a “Sunday Soirée” 90/90 dinner at Daniel Boulud’s renowned, DANIEL. Limited tickets are still available.