Making a Difference

2024 Posters Now Available

April 24, 2024

Our 2024 art poster is now available! Celebrating seven years of the Jacques Pépin Foundation, these gorgeous posters feature a print of Jacques’ original artwork, Flowers & Wine. Please note that poster delivery takes approximately 2 weeks — just in time for Mother’s Day!

Jacques and Rollie Engage Participants at JWU Food Symposium

April 18, 2024

Jacques and Rollie spoke at Johnson & Wales University’s 4th Annual Food Symposium. The event brought together thought leaders, and alumni from around the country to share their expertise with the students and attendees. In the Q & A Rollie drew Jacques out for the students on how to approach publishers, get started on a restaurant concept and become an owner-operator.

The JPF 7th Anniversary Celebration: A Family Reunion

April 9, 2024

The JPF brought together the culinary industry’s brightest stars for our annual glittering gala on Thursday, April 4, 2024 at The Lighthouse at Chelsea Piers in New York City. Many long-time supporters and new JPF Members convened in support of our mission to improve lives through culinary education.

Practicing Knife Skills at Fresh Starts

March 28, 2024

Trainees at Fresh Starts Culinary Academy in Novato, CA get a lot of practice with knife skills. Chef Instructor Andy Wild demonstrates various vegetable cuts and then keeps things active as Team Tomato and Team Carrot get to work! In the 10-week course, students work hands-on in the kitchen to learn core skills for a career in the busy culinary industry.

Past Events