Our fundraising efforts are directed toward existing organizations. When we co-host events, such as prior collaborative efforts with FareStart, NECAT, Rhode Island Food Bank, and Boston University, a majority of the funds raised go directly to our partner. We are proud to support the great work that is being done in communities all across our nation.
Watch for limited attendance, Surprise Pop-Up events later in 2022. In the meantime, check out the recap of our most recent event, the JPF 5th Anniversary Celebration.
The JPF released “Cook with Jacques Pépin & Friends: Volume 4” on Giving Tuesday (November 29, 2022). What started as a pandemic pivot to enrich lives and strengthen communities through culinary education has grown into a recurring series. This Video Recipe Book is available to all members of the JPF and membership starts at just $40 per year.
On November 23, 2022, Jacques returned to “The Tonight Show with Jimmy Fallon” to discuss Thanksgiving and provide culinary tips in the kitchen.
Longtime friends and Jacques Pépin Foundation Champion Partners Daniel and Katherine Boulud and Ming and Polly Tsai have deliciously joined forces with JPF elite members Susan and Glenn from Park City, UT, Maria and Joe from Seattle, WA, and a devoted couple who love to cook for each other in NYC to support JPF membership.
Prepare for the holiday cooking season by becoming a JPF Member or gifting a membership and receive access to Cook with Jacques Pépin & Friends: Volume 4.
